Fried Belacan Chicken

I never try this at home actually. But is one of my favourite now.
I bought "Bamboo Belacan Chicken Powder" home to Kuching.
If you happened to see this. Give a try.

It sounds weird but it's yummy.

You may try this blog featuring all the Malaysian Recipes.


http://home-receipe.blogspot.com/

Ingredients:


600g chicken,


chopped into bite-sized piecesMarinade


1/2 tsp light soya sauce


1/2 tsp sesame oil


1 tsp sugar1 tbsp Lee Kum Kee shrimp pasteBatter


3/4 cup plain flour1 tbsp rice flour


1/4 tsp pepper1 tsp baking powder


1 cup water or just enough


1 tbsp oil





Method:
1)Season chicken with marinade and leave to marinate for several hours.
2)Combine flour, rice flour, baking powder, pepper and water.
3)Mix into a batter. Add in oil and mix.
4)Coat marinated chicken in batter and deep-fry in hot oil until crispy and golden brown.

Serve immediately.